Ordering ease
Simplified ordering and SKU handling for repeat procurement.
Institutional relationships
Customized RTC / RTE offerings
Institutional clients can use Misharzu offerings to simplify operations, broaden cuisine options and improve consistency.
Formats
Bulk supply combined with Chef it Up!™ branded single serve packs for use cases such as in-room mini bar offerings.
Client benefits
Operating leverage for institutions
Lower overhead
Eliminates FTE dependency at raw material stores and procurement departments.
Wider cuisine range
More cuisine offerings without the cost of specialized chefs.
Ambient storage
Room-temperature storage reduces need for specialized equipment.
Long shelf life
Products support better stock planning and reduced wastage.
Approved quality
Consistent supply with quality standards supporting institutional use.